1. In a large frying pan add the onion and ground beef and cook until the beef is browned.
2. Drain the excess fat.
3. Add the meat to a 2 quart crock pot.
4. Add the diced tomatoes, tomato paste, tomato sauce, onions, bay leaves, Italian seasoning salt, pepper and garlic.
5. Set the heat to low and cook for 8 to 10 hours. |
